The spicy Olive and Red and Green Chilli Oil are obtained from the simultaneous pressing of freshly harvested Nocellara del Belice olives and red and green Cayenne chili.
Coppini Arte Olearia condiments from contemporary pressing are the result of innovative research and repeated experimentation. They have thus created a condiment based on extra virgin olive oil of excellent quality, pressed together with a variety of, particularly spicy chili.
Ingredients: Olive (85%), red and green chili (15%)
Coppini Arte Olearia flavored oils are made naturally, without any chemical additives. The freshly picked olives are pressed together with the fruits or aromas, creating a balanced and completely natural product.
Coppini Arte Olearia has won the SIAL Paris Innovation Award for many of their contemporary pressed toppings. Enjoy a world of flavors!
Coppini Arte Olearia